The Pie Lady

Meat Piez is built on the foundation of good old fashion taste with no preservatives, additives, added salt or Mono-Sodium Glutamate (MSG). Each pie has been hand crafted to the highest of quality, keeping in mind the majority of grandmothers and mothers who developed the taste and texture of times gone by, Christine started making Pies for her Uk friends in Calgary then moving to the Island 10 years ago. Steak and Kidney , Chicken Curry and many more also Canadian Tourtier'e many pies you eat that are cooked have been through a process of the filling being cooked then cooked again when put in pastry then you pick up and cook again, The Pie Lady wanted total freshness so they are frozen for you to cook eliminating one step for freshness. Open every day from 10 am to 7pm . Dessert pies of all kinds are available check out our website for choices.